BAKING & CAKE DECORATING CLASSES FOR JUNE 2009

Assorted Tart Class
6/6/09 (Saturday)
10am - 1pm
instructor - Chef Rohaya
fees - RM 80 (sorry for the mistake in printing as RM65)
Module
1) Caramel Tart- filling with caramel flan
2) Egg Tart- filling with egg custard
3) Coconut Tart - filling with moist coconut
4) Egg Scramble Tart (Hot & Spicy Filling)
5) Blueberry Cake Tart- filling with cake & blueberry


Assorted Talam Class
6/6/09 (Saturday)
2pm - 5pm
instructor - Chef Rohaya
fees RM 60
Module
1) Talam Mawi
2) Talam Sonata
3) Talam Senandung Semalam
4) Apam 3 Dimensi
5) Talam Murtabak (Bonus)


Bread & Bun Making Class (hands-on)
13/6/09 (Saturday)
10am - 4pm
instructor - Chef Rohaya
fees RM 145
module
1) Sweet Bun
2) Sausage Bun (2 Patterns)
3) Mix Veg.Bun (2 Patterns)
4) Coconut Bun (3 Patterns)
5) Cheese Stick
6) Plaited Bun (Roti Dendan)
7) Red Bean (3 Patterns)
8) Twist Bun
9) Tuna Horn Bun
BONUS: DEMO ON MAKING DONUT USING CHEF ROHAYA'S DONUT MIX


Chocolate Making Class (hands-on)
20/6/09 (Saturday)
10am - 5pm
instructor - Pn Jamilah
fees - RM 200
-knw about couverture & compound chocolate
-learn tempering & seeding Chocolate
- mould beautiful designs with chocolate transfer sheet
- make delicious praline filling
- make chocolate coated strawberry bouquet
- packing, pricing & marketing plan will be given
- Bonus 250gm couverture chocolate given FREE to students to
practise at home


Assorted Cakes (Series 2)
21/6/09 (Sunday)
10am - 1pm
instructor - Chef Rohaya
fees - RM 85
module
1) Durian Cake
2) American Prune Cake
3) Sunkist Orange Cake
4) Sponge Cheese Cake


Cupcake Decorating Class (hands-on)
27/6/09 (Saturday)
10am - 5pm
fees - RM 170
module
- learn to bake moist chocolate cupcakes (recipe given)
- learn to decorate 16 diff designs with
buttercream ,fondant, chocolate ganache, piping
jelly, edible image.
- recipe to make soft & shiny buttercream, fondant and ganache will
be given to students


Basic Cake Decorating Class (hands-on)
28/6/09 (Sunday)
10am - 5pm
instructor - Chef Rohaya
fees RM195
module
- demonstration of baking super soft sponge cake (recipe will be given)
- learn to make your own piping bag
- learn to make creamy, shinning and delicious buttercream
from chef's own SECRET recipe
- Learn to make 3 types of borders & frills
- learn to pipe rose flower, rosettes dan 'bunga siput'
- learn to assemble all your flowers on the cake
(each student will practice on a board first & then will
be given a real cake to decorate)


TO REGISTER FOR ANY OF OUR CLASSES, PLEASE EMAIL ME AT zarmgmum@yahoo.com
OR CALL ME AT 04-2639981 / 016-4753114


CUPCAKE CLASS ON 30th JUNE 2009

CHEF ROGAYAH'S HARI RAYA COOKIES CLASS ON 9TH MAY

STOP PRESS!!! Chef Rogayah will be introducing her new and latest cookie recipes in her 'Hari Raya' cookie class on the 9th May 2009 (Sat) at our PG CakeCraft center. The course fee is only RM150 and you get to learn 15 types of cookies. The class will be hands-on and you get to work with the cookies yourself. Don't miss this class as new cookie recipes will be shared by the chef herself. Thrill and get compliments from your family and friends by baking these cookies during the coming festivals. Chef Rogayah will also be giving tips on how to sell your cookies during these coming festival season. Cookies taught in this class are:

1)RFC Slice Chocolate

2)Strawberry Rose

3)Split Cashewnut Oat

4) Badam Kulit Kerang

5) Injut-Injut sayang

6) Coconut Nestum

7) Apple Tart Cookies

8) Hawaiian Cappucino

9) Mr Bean Blueberry

10) Island Sweet Heart

Bonus:

1) Snow Almond

2) Biskut Ghee Choc.Oat

3) Biskut Bunga Cina

4)Bunga Hati

5)Choc. Crumb Crispy



Call (016-4753114) or email us at (zarmgmum@yahoo.com)to reserve a seat.